Sunday, November 7, 2010

Cabbage and Beef

Thanks for sharing this recipe with me Jen! Yummy!

Ingredients
100 grams or 3.5 oz of ground beef (atleast 93% lean)
1/4 cup white onion, chopped
sea salt
garlic powder
onion powder
ground pepper
garlic, chopped
-brown and drain excess liquid
1 cup cabbage, chopped
1 fresh tomato, chopped

brown and drain meat, garlic, onion and seasoning
add cabbage and cover for 3-5 minutes
add tomato and cover- simmer for 5 minutes

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